Creamy burbot soup

The burbot is a species of cod that thrives particularly well in freshwater, and it can be found in Europe, North America, and Asia in the Northern Hemisphere.

In Finland burbot can be encountered throughout the country and even in coastal areas. It is a predatory fish with firm meat, celabrated as the noble-class fish.

Since burbot prefers the bottom and is most active in the heart of winter, it is often fished through the ice. Its season aligns with the best fishing times. In Finland, the main burbot fishing season is from the beginning of January to the end of February, making it a midwinter catch. On the coldest winter days warm fish soup tastes the best.

Burbot makes a classically elegant, soft-flavored, and creamy fish soup. The soup typically includes potatoes, onions, and a savory broth. Cooking the fish whole, with its head, results in a more robust broth. Sometimes the burbot’s liver is added to the soup, but it can also be pan fried and eaten separately.

Cream and dill finalize the traditional fish soup. Burbot tastes exceptionally soft and refined. It is considered a delicacy for the connoisseurs.

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Wine pairings

For a Finnish-style burbot soup with cream, onions, and potatoes, you'll want wines that complement the creamy texture and delicate flavors without overpowering them.

The best wine pairings for this dish are Champagne, oaked Chardonnay, barrel fermented Chenin Blanc, and if you are adventorous, you could also try a dry sherry like Fino or Manzanilla.

Champagne is known for its versatility with food, making a delightful pairing for burbot soup. Its crisp acidity helps to cut through the creaminess of the soup, providing a refreshing contrast. The effervescence of Champagne adds a playful texture that complements the smooth, velvety consistency of the soup. The subtle yeasty, toasty, and fruity notes in Champagne can enhance the delicate flavors of the burbot. Overall, Champagne adds a touch of elegance and sophistication to the dish.

Food friendly pairings

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Non-vintage Champagne Brut

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Fino Sherry

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Barrel Fermented Chenin Blanc

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